|Chardonnay Gilmour Orus Riesling||
The 5th Element
Vintage on bottles shown are for reference only
Chardonnay CHOA™ is aged in CHOA barrels.CHOA are slow toast and made from mixed local woods of Cherry, Hickory, Oak and Ash, all grown on the island. The result is a unique nose and flavour profile. The nose is spicy with notes of fresh pear, nutmeg and vanilla. Fruit forward and very lush on the palate with pineapple, melon, tangerine and camomile. Round and full with a lingering finish and clean acidity.
Our Riesling has an intense citrus pear nose with hints of lilac and flint. On the palate, a touch of upfront sweetness gives way to mouth watering key lime and melons. Steely minerality leads to a long finish.
Sangiovese is a unique undertaking with enticing results. Cedar, dried herbs and forest floor are on the nose with dark fruits of plum, blueberries and dark berries. The pallet is bright, clean and opulent with balanced acidity and a plush long finish. A rare find indeed. As genuine as the winemaker who made it.
Our Quintus is a unique blend of five Old World varietals; Cabernet Franc, Cabernet Sauvignon, Merlot, Malbecand Petit Verdot. Our blend creates a captivating garnet hue with an inky black tint. The aromas are of florals, dark fruit, cassis, tobacco, earth and a hint of dark chocolate. This complexity translates seamlessly on the palate with balanced acidity and a lingering finish.
The 5th Element
The Fifth Element is Petit Verdot, a very rare and virtually never seen single varietal. This wine has a bright dark fruit nose with smoked cardamom and eucalyptus. It is very full and rich on the palate with cassis, red licorice and tobacco. A long peppery finish with vivid acidity make for a perfect pairing with grilled steak or lamb.
*Next day delivery if ordered by noon on Mondays through Thursdays. Friday and weekend orders will ship on Monday.